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MAIZE STARCH EXTRA WHITE

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Description

Native starches are well known as disintegrants, fillers and binders (once cooked) in both pharmaceutical and nutraceutical applications. They are used in a variety of dosage forms including swallowable tablets, hard capsules, blends, granules and pellets premix.

Roquette provides native starches of different plant origins: maize, wheat and potato. They also provide more specific grades like extra white maize starch, overdried starches, pea starch and potato starch.

Key attributes: Natural whiteness, Improved stability vs. chemical treated bleached starch
Natural extra white maize starch

Applications

  • Oral Dosage for Pharmaceutical and/or Nutraceuticals
    • Blends, Granules, Pellets Premix
    • Hard capsules
    • Swallowable tablet

Functional Properties

  • Excipient
    • Disintegrant, Super Disintegrant
    • Filler or Filler/Binder

Other Properties and Benefits

  • Multicompendial
  • Excipact for some grades

Additional information

Manufacturer

Roquette

Quality

EP, IP, JP, USP/NF

Composition

Native Starches

Dosage Form

Blends, Granules, pellets mix, Capsules, Tablets

Function

disintegrant/superdisintegrant, filler, Filler/Binder

Documents and Links

MAIZE STARCH EXTRA WHITE - All Documents

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