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Hot-melt extrusion of low and high moisture Kollidon® SR with sorbitol: Nanoindentation microhardness, creep deformation and powdered extrudate compression
Abstract Kollidon® SR of low (KoL) or high (KoH) moisture content was hot-melt extruded with sorbitol (SOR). Microhardness of KoL/SOR...
Towards Rational Excipient Selection: Assessing Lactose-Based Co-Processed Excipients with APIs of Differing Solubilities
Abstract Purpose This research was designed to systematically investigate the performance of three lactose-based co-processed excipients (CPEs): SuperTab® 40LL, StarLac®, and...
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