galenIQ™ 981

Preferred applications

• Pan-coating (sugar-free!)
• Palatability improvement in liquid formulations

Benefits in pan-coating

• Sugar-replacement in pan-coated goods (tablet or chewing gum)
• Protection of center against light, humidity and friction
• Very smooth and shiny surface

Benefits in syrups

• Certain ability to reduce unpleasant (after-) taste, e.g. of plant extracts

Material properties

• Solubility 42 g/100 g solution at 20°C water
• Chemically extremely stable
• Pleasant sugar-like, natural taste profile
• Non-animal origin, sugar-free, tooth-friendly, suitable for diabetics