<body><div id="content_start"></div> <article class="j-blog"><div class="n j-blog-meta j-blog-post--header"> <div class="j-text j-module n"> <span class="j-text j-blog-post--date"> 03. March 2015 </span> </div> <h1 class="j-blog-header j-blog-headline j-blog-post--headline"></h1></div><div class="post j-blog-content"> <div id="cc-matrix-2638758898"><div id="cc-m-9937396398" class="j-module n j-downloadDocument "> <a class="j-m-dowload" href="https://www.pharmaexcipients.com/wp-content/uploads/attachments/48.Palha.pdf?t=1425404788" onclick="_gaq.push(['a._trackPageview', 'https://www.pharmaexcipients.com/wp-content/uploads/attachments/48.Palha.pdf']);"> <img src="https://www.pharmaexcipients.com/wp-content/uploads/2018/08/pdf.png" width="51" height="51" class="downloadImage" alt="Download"> </a> <div data-name="download-description" class="descriptionContainer"> <div class="cc-m-download-title"></div> <div class="cc-m-download-description">Filipa M. Maia, Maria Palha, Isabel S. Lopes & Filipe Neves<br>Hovione FarmaCiencia SA, Loures, Portugal</div> <div class="cc-m-download-file"> <div class="cc-m-download-file-name">48.Palha.pdf</div> <div class="cc-m-download-file-info"> <span class="cc-m-download-file-type">Adobe Acrobat Document</span> <span class="cc-m-download-file-size">436.8 KB</span> </div> <div class="cc-m-download-file-link"><a href="https://www.pharmaexcipients.com/wp-content/uploads/attachments/48.Palha.pdf?t=1425404788" onclick="_gaq.push(['a._trackPageview', 'https://www.pharmaexcipients.com/wp-content/uploads/attachments/48.Palha.pdf']);" class="cc-m-download-link">Download</a></div> </div> </div> </div></div> </div><div class="n" id="flexsocialbuttons"><div class="cc-sharebuttons-element cc-sharebuttons-size-32 cc-sharebuttons-style-colored cc-sharebuttons-design-round cc-sharebuttons-align-left"> <a class="cc-sharebuttons-googleplus" href="https://plus.google.com/share?url=https://www.pharma-excipients.ch/2015/03/03/on-the-performance-of-coarse-and-fine-lactose-blends-for-dpis-part-a-rheology-behaviour/" title="Google+" target="_blank" rel="noopener"></a><a class="cc-sharebuttons-mail" href="mailto:?subject=On%20the%20performance%20of%20coarse%20and%20fine%20lactose%20blends%20for%20DPIs%3A%20Part%20A%20%E2%80%93%20rheology%20behaviour&body=https://www.pharma-excipients.ch/2015/03/03/on-the-performance-of-coarse-and-fine-lactose-blends-for-dpis-part-a-rheology-behaviour/" title="Email" target="" rel="noopener"></a><a class="cc-sharebuttons-linkedin" href="http://www.linkedin.com/shareArticle?mini=true&url=https://www.pharma-excipients.ch/2015/03/03/on-the-performance-of-coarse-and-fine-lactose-blends-for-dpis-part-a-rheology-behaviour/&title=On%20the%20performance%20of%20coarse%20and%20fine%20lactose%20blends%20for%20DPIs%3A%20Part%20A%20%E2%80%93%20rheology%20behaviour" title="LinkedIn" target="_blank" rel="noopener"></a><a class="cc-sharebuttons-tumblr" href="http://www.tumblr.com/share?v=3&u=https://www.pharma-excipients.ch/2015/03/03/on-the-performance-of-coarse-and-fine-lactose-blends-for-dpis-part-a-rheology-behaviour/&t=On%20the%20performance%20of%20coarse%20and%20fine%20lactose%20blends%20for%20DPIs%3A%20Part%20A%20%E2%80%93%20rheology%20behaviour" title="Tumblr" target="_blank" rel="noopener"></a></div></div></article> </body>